Modern MBA

Data

Wendy's

The world’s third-largest burger chain, an Ohio company whose 1970 pick-up window pushed fast food toward the drive-thru.

26 figures on Wendy's, drawn from 4 Modern MBA case studies.

The figures

US dollars6

Against its own chart
Average annual revenue per store, in millions$2.1M4th of 8 · top $3.9MWhy fast food can't make a good burger
Average sales per store by chain, 2024, in millions$2.08M3rd of 6 · top $3.88MWhy fast food can't make a good burger
Average annual payment in rent and royalties per franchisee, 2024$111,7295th of 6 · top $373,737Why fast food can't make a good burger
Average order size by chain and concept$147th of 9 · top $30Why fast food can't make a good burger
Average price for a double cheeseburger and fries across Los Angeles$12.998th of 9 · top $20.58Why fast food can't make a good burger
Price of a single cookie, 2024$1.207th of 8 · top $5.77Why Crumbl won't last

Percentages19

Against its own chart
Average store-level operating margin by chain and concept16%5th of 9 · top 25%Why fast food can't make a good burger
Restaurant-level operating margins across the industry in 201015.2%6th of 8 · top 26.6%Why Chipotle got so much worse
Average restaurant-level operating margin · 201615.1%1st of 6 · top 15.1%Why fast food can't make a good burger
Average restaurant-level operating margin · 201414.7%2nd of 6 · top 15.1%Why fast food can't make a good burger
Average restaurant-level operating margin · 201810.7%3rd of 6 · top 15.1%Why fast food can't make a good burger
Average restaurant-level operating margin · 20249.1%4th of 6 · top 15.1%Why fast food can't make a good burger
US same-store sales growth · 20219%1st of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20204%2nd of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20224%2nd of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20234%2nd of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20153%5th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20193%5th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20142%7th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20162%7th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20172%7th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20181%10th of 11 · top 9%Why fast food can't make a good burger
US same-store sales growth · 20241%10th of 11 · top 9%Why fast food can't make a good burger
Average restaurant-level operating margin · 2020−1.6%5th of 6 · top 15.1%Why fast food can't make a good burger
Average restaurant-level operating margin · 2022−5.7%6th of 6 · top 15.1%Why fast food can't make a good burger

Durations1

Against its own chart
Months a restaurant must be open before it counts as comparable15 mo5th of 11 · top 24 moWhy the Popeyes chicken sandwich was so good

Case studies covering Wendy's

Case study — Food & beverageWhy Chipotle got so much worseA weekly staple became a byword for small portions and high prices in under ten years. Here is what broke.10 min readCase study — Food & beverageWhy fast food can't make a good burgerMcDonald's makes more from rent than from food. That is why it can't fix the burger — and why four LA independents can.13 min readCase study — Food & beverageWhy the Popeyes chicken sandwich was so goodThe sandwich came from a decade of R&D discipline its new owners inherited and did not build. That is the problem.14 min readCase study — Food & beverageWhy Crumbl won't lastMrs. Fields had its decade too. Crumbl store margins fell from 30% to 10% while corporate went from $4M to $152M.15 min read